Chicken Gnocchi Soup
Soups

Chicken Gnocchi Soup (Olive Garden Copy Cat)

Difficulty Easy 0 comments

 

Chicken Gnocchi Soup is perfect for a great family dinner if you don’t want to pay the extra money at olive garden.

 

Ingredients

 

Chicken Gnocchi Soup

 

You’ll need 10 oz of gnocchi, 2 pieces of chicken breast, 10 cups of water, 2 tablespoons of olive oil, 1 onion, 2 carrots, 2 small pieces of celery, a handful of spinach, 1/2 a cup of heavy cream, 1/2 a teaspoon of Italian seasoning, 1/4th of a teaspoon of black pepper, 2 pieces of garlic cloves, 1 tablespoon of salt, and 10 cups of water.

 

Directions

 

Chicken Gnocchi Soup

 

1.) In a pot add your gnocchi, water and salt. Bring it to a boiling point and cook for 5 minutes on a medium temperature. While your gnocchi is cooking, cut your chicken breasts, onions and carrots. Add your chicken breasts and carrots into a skillet with olive oil and fry for 5 minutes. Next add your onions and fry for another 5 minutes.

 

Chicken Gnocchi Soup

 

2.) Add all of the fried ingredients and Italian seasoning to a pot that has your 10 cups of water in it, and bring it to a boiling point. Cut your celery, spinach and crush your garlic. Then place them into your pot and add heavy cream. Mix well and cook for another 5 minutes. Now your chicken gnocchi soup is all set, feel free to leave us a comment, question, and check out some of our other recipes.

 

Chicken Gnocchi Soup

 

Chicken Gnocchi Soup

 

 

CHICKEN GNOCCHI SOUP (Olive Garden Copy Cat)
 
Cook time
Total time
 
Chicken Gnocchi soup is perfect for a great family dinner if you don't want to pay the extra money at olive garden.
Author:
Recipe type: Main, Soup
Cuisine: Italian
Serves: 10
Ingredients
  • 10oz of GNOCCHI
  • 2 Pieces of Chicken Breast
  • 10 Cups of Water
  • 2 Tbsp of Olive oil
  • 1 Onion
  • 2 Carrots
  • 2 Small Pieces of Celery
  • Handful of Spinach
  • ½ Cups of Heavy Cream
  • ½ tsp of Italian Seasoning
  • ¼ tsp black pepper
  • 2 Pieces of Garlic Cloves
  • 1 Tbsp of Salt
  • 10 Cups of Water
Instructions
  1. ) In a pot add your gnocchi, water and salt. Bring it to a boiling point and cook for 5 minutes on a medium temperature. While your gnocchi is cooking, cut your chicken breasts, onions and carrots. Add your chicken breasts and carrots into a skillet with olive oil and fry for 5 minutes. Next add your onions and fry for another 5 minutes.
  2. ) Add all of the fried ingredients and Italian seasoning to a pot that has your 10 cups of water in it, and bring it to a boiling point. Cut your celery, spinach and crush your garlic. Then place them into your pot and add heavy cream. Mix well and cook for another 5 minutes. Now your chicken gnocchi soup is all set, feel free to leave us a comment, question, and check out some of our other recipes.

 

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