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Meat Envelopes (М’ясні конверти)

March 19, 2018 by svetasrecipes Leave a Comment

Meat Envelopes are great for meals with your family and friends. They taste very good and always keep the conversations going at the table.

Ingredients For The Recipe:

Directions For The Recipe:

1.) In a large bowl add flour, sugar, salt, milk, olive oil and eggs. Mix together well. Place your pork on a hot oiled skillet with onions and seasoning.

2.) Fry your pork for 15 minutes on medium heat while mixing occasionally. Using the dough mixture use a soup spoon and pour it onto a hot skillet and spread evenly. Let it cook for 30 seconds and flip then after 10 seconds take it out.

3.) Put your fried pork in the middle of the dough and fold it over to make an envelope.

4.) Place all of your envelopes into a glass baking pan and add cheese and butter on top. Cover it with tin foil, place in the oven and cook for 10 minutes on 400ºF. Place on a serving dish and enjoy.


Meat Envelopes (М'ясні конверти)
 
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Prep time
10 mins
Cook time
30 mins
Total time
40 mins
 
Meat Envelopes are great for meals with your family and friends. They taste very good and always keep the conversations going at the table.
Author: SvetasRecipes.com
Recipe type: Main
Cuisine: Ukrainian
Ingredients
  • 2½ Cups of Milk
  • 3 Eggs
  • 1½ Cups of Sifted Flour
  • ½ tsp of Sugar
  • ½ tsp Salt
  • 2 Tbsp of Oil
  • ½ Pound of grounded pork
  • 2 Onions
  • 1 Tbsp of Olive Oil
  • ½ Stick of Butter
  • ¼ Cup of Shredded Mozzarella Cheese
Instructions
  1. In a large bowl add flour, sugar, salt, milk, olive oil and eggs. Mix together well. Place your pork on a hot oiled skillet with onions and seasoning.
  2. Fry your pork for 15 minutes on medium heat while mixing occasionally. Using the dough mixture use a soup spoon and pour it onto a hot skillet and spread evenly. Let it cook for 30 seconds and flip then after 10 seconds take it out.
  3. Put your fried pork in the middle of the dough and fold it over to make an envelope.
  4. Place all of your envelopes into a glass baking pan and add cheese and butter on top. Cover it with tin foil, place in the oven and cook for 10 minutes on 400ºF. Place on a serving dish and enjoy.
3.5.3208

 

Filed Under: Main

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  Welcome to my cooking blog, where you can find many creative and traditional slavic dishes. May some of our favorites become yours. Happy cooking - Sveta

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