Salmon Salad Tarts
Appetizers

Salmon Salad Tarts

Difficulty Easy 0 comments

 

Salmon Salad Tarts are a fantastic appetizer to quench your hunger with with a blend of crispy tart shells and the wild American Salmon within them.

Ingredients

1 Can of Arctic Star Pink Salmon (14.75 oz), a handful of Scallions, 2 and 1/2 Tablespoons of mayonnaise. You’ll also need tart shells, those are a separate recipe on my blog that can be found here.

Directions

 

Salmon Salad Tarts

 

1.) First wash, dry, and cut your scallions. In a bowl mix together your scallions, mayonnaise, and salmon.

 

Salmon Salad Tarts

 

2.) Fill each tart shell with a spoonful of your salmon salad. Place the tarts on a serving dish and enjoy. We are glad you learned this recipe here, feel free to leave us a comment, question, and check out some of our other recipes.

 

Salmon Salad Tarts

 

Salmon Salad Tarts

 

 

Salmon Salad Tarts
 
Prep time
Total time
 
Salmon Salad Tarts are a fantastic appetizer to quench your hunger with with a blend of crispy tart shells and the wild American Salmon within them.
Author:
Recipe type: Appetizer
Cuisine: Ukrainian
Ingredients
  • 1 Can of Arctic Star Pink Salmon (14.75 oz)
  • a handful of Scallions
  • 2½ Tbsp of Mayonnaise
  • You'll also need tart shells, those are a separate recipe on my blog that can be found at http://svetasrecipes.com/2015/12/mini-tart-shells-korzinochki/
Instructions
  1. ) First wash, dry, and cut your scallions. In a bowl mix together your scallions, mayonnaise, and salmon.
  2. ) Fill each tart shell with a spoonful of your salmon salad. Place the tarts on a serving dish and enjoy. We are glad you learned this recipe here, feel free to leave us a comment, question, and check out some of our other recipes.

 

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