Creamy Crab & Rice Salad
 
 
Author:
Recipe type: Salad
Ingredients
  • ½ Lb of Crab sticks (about 8)
  • 3 eggs, boiled
  • ½ cup shredded Mozzarella cheese
  • ½ cup white rice, cooked
  • 4 heaping tbsp mayonaise
  • 1 (14 oz) can of sweet corn
  • 6 sprigs of green onions
  • 1 red bell pepper
  • salt & pepper to taste
Instructions
  1. Dice the crab sticks, bell pepper and eggs. Finely chop the green onions and set aside.
  2. In a large bowl add the cooked rice, sweet corn, cheese, diced crab meat, eggs and bell peppers.
  3. Then add salt & pepper to taste and the mayonnaise; mix all ingredients.
  4. Serve cold.
Recipe by Sveta's Recipes at https://svetasrecipes.com/2016/02/creamy-crab-rice-salad/